For Coffee in the Park, I daisy-chain 1500 ft of safety orange extension cord and string it from my kitchen to the eastern end of alamo square park, where I power my Mr. Coffee. The coffee is hot and tasty, but a bit slow to brew due to the electrical resistance. The first saturday, I met some very interesting people and acquired an entire band from all four corners of the park. Initially, I was doing CIP every Saturday, but that got to be a bit much for me, so I started doing do it once a month.
This is a piece that CBS’s Evening Magazine did on Coffee in the Park.